The Living Teaching
16 Sep 2017
You wanted to be a butcher
 but they made you be a lawyer.
 
 You brought home presents
 when it was nobody’s birthday.
 
 Smashed platters of meat
 she cut against the grain.
 
 Were a kind
              of portable shrine—
             I was supposed to cultivate a field of bliss,
              then return to my ordinary mind.
 
 You burned the files
 and moved the office.
 
 Made your children fear
 a different school.
 
 Liked your butter hard
 and your candy frozen.
 
 Were a kind
              of diamond drill, drilling a hole
              right through my skull―
             quality sleep, late November.
 
 What did it mean, “field of bliss”―
 
 A sky alive “with your greatest mentor”―
 
 I wore your shoes, big as boats,
              flopped through the house―
while you made garlic eggs with garlic salt, what
             “represents the living teaching”―
 
 Sausages on toasted rye with a pickle,
 and a smother of cheese, and
 frosting
              right out of the can without the cake―
 
 You ruled
              with a knife in one hand and a fork in the other, you raged
              at my stony mother, while I banged
             from my high chair, waving
              the bloodied bone
             of something slaughtered―I was
              a butcher’s daughter.
 
 So all hail to me―
             Os Gurges, Vortex Mouth, I gap my craw
              and the bakeries of the cities fall, I
             stomp the docks―spew out a bullet-stream
              of oyster shells, I’ll
             drain the seas―the silos
              on every farm, the rice
             from the paddy fields, the fruit
              from all the orchard trees, and then I’ll
             eat the trees―
                                    
              I’ll eat with money and I’ll eat
              with my teeth until the rocks
                  
              and the mountains curl
              and my blood sings―
                  
              I’m such a good girl
                  
              to eat the world.
 
 Dana Levin
                





